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On the border between Venice and Santa Monica is ‘Coucou‘, a Californian bistro that, beyond serving at its tables ‘a celebration of aperitif culture and craft cocktails’, has on its menu one of the most viral desserts on the Internet right now. In fact, it is the only dessert on its menu.
Within the gastronomic proposal led by chef Jacob Wetherington, we find this ice cream that is gaining countless views and reactions on TikTok.
It’s an interpretation of the classic that brings one of our great childhood dreams to life in a creamy organic swirl ice cream, sculpted through nostalgia and elegance in an oversized vanilla flavor of ‘Straus Family Creamery‘ served in a celery green parfait glass.
Apparently, and despite the restaurant not having a TikTok account, followers of the ‘Straus Organic Creamery Soft Serve Sundae’, and the restaurant in general, are projecting ‘Coucou Venice‘ videos online – with over 260 million views – revolving around the ‘tastiest new dessert in Los Angeles’. An ice cream that will forever remain on its menu, regardless of the season, the restaurant reveals to Forbes.
