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Bodegas Martín Códax has presented its wine tourism programme for this summer full of activities that have as main objective to complement the proposals of the area, offering unique experiences with a marked Atlantic character, which includes culinary creations elaborated by the restaurant Árbore da Veira.
The most casual part can be enjoyed in As Tardes do Atlántico, an initiative starring Albariño, which will serve as the perfect pairing with which nine chefs from different areas of Galicia will accompany a menu prepared for the occasion. The event will take place on the terrace of Bodegas Martín Códax, where chefs such as Víctor Conus, from the restaurant La Mesa de Conus (5 July), Summa Breogán, from the restaurant O Sendeiro (12 July) or Miguel Vázquez, from the restaurant Atípico (23 August) will be present.
Before that, on 28 June, Luis Veira and Iria Espinosa, from the Árbore da Veira restaurant, who have also carefully prepared a menu of small elaborations that complete the gastro offer of the Terrace and its Wine Bar. The wine tourism experience, priced at 25 euros per person, will have limited capacity and tickets can be purchased through its website.
Another novelty will take place every Friday at 8 p.m. with Os Seráns in Códax, a free proposal for which no previous reservation is necessary, where you can celebrate one of the emblematic sunsets of O Salnés while different and fun surprise events take place, which the winery will be revealing in the near future.