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Café de Paris La Baguette has just arrived in the capital. The iconic French bistro known for serving the most famous entrecôte in the world has reinvented the product that has conquered its entire community with a crunchy baguette in which it introduces the formula for success: its entrecôte, its chips and its sauce, created in Geneva by the Boubier family.
The tradition now goes beyond the doors of its premises with sandwiches designed to be enjoyed wherever the diner wants. The sandwich is made with finely filleted beef entrecôte, fried potatoes, cooked a la minute in olive oil and, of course, with the authentic Café de Paris® sauce. All elegantly presented in a carefully designed pack.
For now, Café de París La Baguette will be available exclusively in take away format, and for delivery through Glovo, with a limited production of 100 units per day and a price of 17 euros. The order can be completed with the famous salad and more homemade chips, and on a sweet note, crepes of different flavours as the only dessert option. The pack will be available non-stop from 12:30h until 23:30h. Don’t miss it.