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Jordi Roca delves into the symbolism of his favourite dessert, ‘Láctic’

by Laura Pérez

Andoni Aduriz and his disciple Simone Caponnetto cook together in Florence

by Laura Pérez

This is Nobu Malibu, the trendy Japanese restaurant where Taylor Swift and Travis Kelce ate

by Laura Pérez

Tapas Weekend: what to do in Madrid?

by Laura Pérez

Familia Martínez had a turnover of 440 million euros in 2023

by TAPAS MAGAZINE

How paparazzi photos have become food brands’ biggest ad campaigns

by Laura Pérez

Stella McCartney x Veuve Clicquot create luxury grape-based accessories

by Laura Pérez

VIPS and Tinder team up to organise dates over breakfast

by Laura Pérez

This is what the first Michelin-starred meal in space will look like

by Laura Pérez

Zarate: from a cult tavern to Bilbao’s great seaside restaurant

by Laura Pérez