Tapas Interview | Antonio Vázquez (Bodegas Señorío de Nava, VILE La Finca y San Cobate): “If it is the best wine in the world but the company is bad, you will not enjoy it” by Toni Alonso
Tapas Interview | Arturo Pérez-Reverte: “In war there is no gastronomy, there is survival. I’ve seen people fight over a piece of bread, but fight with blows, or over a drink of running water” by Javier Márquez Sánchez
